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Feta PDO: the ideal culinary suggestion for your cooking creations!

Feta is a part of European Gastronomy!

Authentic Greek Cheese Feta PDO. Let’s get real!

Feta PDO, a flagship product of Greece, is a white brined cheese which coincides with the country’s dietary tradition and gastronomy and is directly related to Greek history and customs.

Feta is traditionally produced in Greece from sheep’s milk, or a mixture of sheep and up to 30% goat’s milk and is recognized as a Protected Designation of Origin (PDO) product.

Feta PDO is the ideal culinary suggestion for your cooking creations, while, at the same time, by introducing it to your daily diet you can take advantage of the high nutritional benefits that consumption of dairy products has to offer within a balanced diet, as they are rich in calcium and proteins. Feta also contains phosphorus, vitamin A and B complex vitamins.

Feta PDO is a cheese that you will most certainly love, as it can be enjoyed both raw and grilled, fried or cooked bringing another taste dimension to your kitchen.

Feta PDO is a cheese that lets your creativity in the kitchen go free to bring a new gustatory dimension to everyday as well as traditional festive dishes.