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Christmas cheese ball with Feta, is a great idea for your festive dinner table that will impress your guests!

Ingredients (for 1 cheese ball):

70 g feta PDO

140 g fresh goat cheese

1 pinch black pepper

2 tbsp raisins (or dried cranberries)

¼ fresh pomegranate

Arugula

Instructions:

1. 1. Mix goat cheese, feta PDO, pepper and raisins (or cranberries) in a bowl.
   2. Cover bowl with plastic wrap and put in the refrigerator to chill for at least two hours.
   3. Using a piece of plastic wrap shape mixture into a ball, and while holding it with the wrap coat with arugula. Keep rolling the ball as you go.
   4. Cover all white spots on the cheese ball’s surface with pomegranate seeds.